When your pantry is organized, cooking is easy. Whether you invest in a metro shelf or just use the cabinets in your kitchen, it doesn’t have to be difficult. I put my ingredients in groups based on how we eat to help me keep track of what I have. If we are having “pasta” tonight, I just need to glance at the “pasta” section of my pantry to see if I need to go to the store on my way home from work. Then when I am cooking later, everything I need is in one place. Let’s work smarter, not harder. Here’s the full list from the top of the metro shelf:
- Pasta
- Coffee
cook for yourself! 